Frequently Asked Questions
Vegetarian
Where possible we always source and use Australian veggies, however sometimes due to seasonality and availability this isn’t always possible. The Country of Origin Label on our packaging shows to what minimum % our ingredients are of australian origin.
Absolutely! You’ve got the power to freeze our packs for ultimate convenience! Whether they’re unopened or opened, you can pop them right into the freezer.
Here’s a pro tip: For the best results, place the packs in a sealed container before freezing, and they’ll stay good for up to 3 months.
When you’re ready to indulge, simply defrost and cook as you normally would. Just remember, once you’ve thawed them, please do not refreeze, and enjoy within 2 days of opening for the freshest and tastiest experience.
So, with the power of freezing on your side, you can keep the Wildly Good flavours on hand for those perfectly timed hungry moments!
When we say each burger is “1 serve of veg” this is based on the Australian Dietary Guidelines with a serve being 75g of cooked vegetables.
A delicious mix of legumes (full of gut loving fibre) and freshly chopped veggies makes up each serve.
With Wildly Good burgers, you can indulge guilt-free, knowing that you’re nourishing your body with the goodness of veggies, on your way to achieving 5-a-day. Enjoy the taste and the health benefits all in one mouthwatering package!
Our burger packaging has some exciting updates! The cardboard sleeve remains recyclable, and guess what? The Burger tray is now recyclable too! So, go ahead and feel free to toss it in your mixed recycling bin with a smile!
With regard to the film, whilst it is eligible for recycling with soft plastics, there wasn’t a widespread soft plastic recycling solution at the time of printing. Simply place it in your rubbish bin, following the ARL logo on the pack. Or you can do your part and explore recycling options in your area by checking out https://www.arl.org.au/ for all the details.
When we launched our fritter bites packs a few years ago, the bags were eligible for RedCycle soft plastics recycling in Australia. Unfortunately, although they remain technically recyclable, since the collapse of this organisation there is no current recycling solution for these packs. We are working hard to evolve our packaging to be entirely curb-side recyclable and hope to have some good news soon. Watch this space!
Snacking
Our Cauli Cracker Bites are like little allergen-friendly superheroes – free from wheat, gluten, egg, dairy, nuts, MSG, and GMOs!
Our Wildly Good Veggie Crisps are produced in the same facility as some other products that contain gluten, wheat, milk, and soy and so please keep this in mind when catering for any dietary requirements.
And hey, we’ve got a nifty tip for you! You can easily portion them into a reusable container for a perfectly sized and scrumptious serve of snacks. Whether you’re off to school, work, or a picnic, these crackers are the ideal companion for a wildly good snacking experience.
Our Cauli-Cracker Bites are absolutely gluten-free having been manufactured in a gluten-free facility. So whether you’re gluten-sensitive, a dedicated gluten-free eater, or just love delicious snacks, these Cauli-Cracker Bites are the perfect choice for you.
Our Wildly Good Crisps are gluten-free ‘by ingredient’! This means that none of the ingredients we put into the chips specifically contain any gluten. However, they are produced on the same site as some other products that do contain gluten and so they may contain gluten. If you are unsure, we recommend chatting with your health professional if you have any concerns about allergies or sensitivities.
We use non-GMO oils which are low in saturated fat in both snacking products to make great tasting products whilst.
Our Cauli-Cracker Bites have a small amount of Canola oil to give the perfect taste and crispy texture.
Our Veggie Crisps use both Canola and Maize Oil.
Canola oil is low in saturated fat compared to other oils and high in monounsaturated fat (considered a ‘healthy’ fat).
Maize is also low in saturated fat and high in monounsaturated and polyunsaturated fats.
The good news is, the cardboard box that holds our Cauli-Cracker Bites is totally recyclable.
With regard to the inner foil bag for the bites and the bag for the Veggie Crisps bag both are technically eligible for soft plastic recycling. However, during the time of packaging printing, there wasn’t a widespread soft plastic recycling solution available. Best bet is to follow the guidance of the ARL logo on the pack and place the bag in your rubbish bin.
If you’re curious about other recycling options in your area, head on over to arl.com.au for all the most up to date information.
You can find the specific Nutritional information for the product you are looking for on the products page.
We’re all about keeping the flavours just right, with that perfect touch of sea salt to make every bite wildly enjoyable! Happy snacking.
We can confirm that our veggie Crisp products are totally free from any trans fats.
For the Cauli-Cracker Bites as they are not fried we don’t specifically test for trans fats. Rest assured as they are perfectly baked, not fried it’s unlikely trans fats are produced as part of this process.
Our Wildly Good Cauli-Cracker Bites are oven-baked – Tasty huh?
Our Wildly Good Crackers are proudly made with our partners in Greece. While we’d absolutely love to produce in Australia, in this instance, the manufacturing technology required to make our incredible gluten free crackers is not available locally.
But hey, we’ve found a fantastic solution! Greece is where it’s at! They’ve got some top-notch standards in allergen management, especially when it comes to being completely Gluten-Free, as well as access to incredible ingredients to make yummy, healthy products. That’s what makes our Cauli-Cracker Bites perfect for lunchboxes and all your snacking adventures!
So, even though these specific products are made overseas, we’re proud to be bringing you the same Wildly Good quality and flavour you have come to expect from us.
Here’s the secret: Through our unique process we first bake the vegetables to reduce the amount of moisture – Less moisture means less oil is absorbed when they are flash fried. This process delivers the brightest colour, the most mouth watering flavour, the best crunch and all with the lowest saturated fat we can manage – 75% less than the market leading vegetable crisp brand.
Our classic mix is a delicious combination of golden sweet potato, delicious purple sweet potato (skins only – it is actually the white chip in the pack) and then the one and only beetroot. Three delightful colours, three wildly good flavours.
Hand-harvested means our veggies are plucked straight from the ground and hand processed in our facility. Human eyes and human hands make sure that only the finest, top-notch veggies end up in our crisps. It’s all about that extra touch of Wildly Good goodness.
Our delicious products are manufactured with our partners in South Africa. These guys have serious veggie-processing magic up their sleeves! The specific equipment and process used to deliver our super low saturated fat, crispy and delicious product is very unique and not readily available in our part of the world. As such, we are super proud to partner with them to bring to Aussie consumers a truly unique and delicious snacking experience!
And hey, those veggies absolutely love the South African climate, thriving and growing like champs right in their backyard. We have ‘vertically integrated farming’ with our manufacturing facility. That’s basically a fancy way of saying our delicious veggies are grown specifically for our Wildly Good Crisps. Farm-to-bag goodness means our spuds and beets are pulled fresh from the earth and processed into delicious crisps without delay, ensuring maximum taste and freshness.
Plus, South Africa is a true foodie hub, exporting lots of top-notch food products and maintaining exceptionally high standards. So there you have it – a perfect combo of expertise, tasty veggies, and top-notch quality, all wrapped up in every bag of Wildly Good crisps!
